This spicy chicken bowl brings heat and plenty of flavours to a colourful, delicious meal. Spice things up for dinner this week and add other fruits and veggies to customize it and make it your own.
PREP TIME: 10 Minutes
COOK TIME: 15 Minutes
NUTRITIONAL FACTS (PER SERVING):
- 800 grams Chicken Breast
- 1 tbsp. Olive Oil
- 1 tbsp. Ground Cumin
- 1 tbsp. Paprika Powder
- 4 Small Avocado
- 1 Mango
- 1 Cucumber
- 2 Red Bell Peppers
Cut the chicken into smaller pieces.
Add olive oil to Nutricraft Pure Titanium Ply Skillet and fry the chicken on high heat, season with paprika powder and cumin.
Used the Nutricraft Premium Food Cutter for easy cutting and serve it all in a bow.