Fried Eggs

Fried Eggs

COOKWARE: All Regular and Saute Pans

1. Nutricraft 10.5" Saute Pan (or)

2. Nutricraft 13.5" Saute Pan (or)

3. Nutricraft 8.5" Saute Pan

 

INSTRUCTIONS:

1. “Season the skillet” over medium heat until it bubbles.

2. Add eggs and season to taste.

3. Add 1 to 2 teaspoons water and immediately place lid on pan.

4. Cook on low heat for 2 to 3 minutes.

 

Breakfast Foods Tip: Eggs stick, use Pam, butter or oil before you cook.

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