UNITS:
-
Nutricraft Food Processor or
-
Nutricraft Knives
INGREDIENTS:
-
Beets
-
Cranberry Sauce
-
2 tbsp orange juice
INSTRUCTIONS:
-
Cut beets in half and use the #2 cone from the Food Processor, making use the peeling side is away from the blade.
-
Cook about 20 minutes.
-
Add 1 can of cranberry sauce and two tablespoons orange juice, and simmer for 5 minutes.